Ketjap Manis is a sweet soy sauce that is simply indispensable in many oriental dishes such as Nasi, Bahmi and Satay. Ketjap Manis adds a deliciously rich flavour to gravy, sauces and soups.
Description
Ingredients
Sugar, soy sauce 26% (water, soybean, salt, wheat), water, molasses, salt, burnt sugar syrup, preservative E202, aroma
| Energy | 980 kJ/230 kcal. |
|---|---|
| Protein | 3.7 gr. |
| Total Carbohydrate | 55 gr. |
| Sugars | 55 gr. |
| Total Fat | - gr. |
| Saturated Fat | - gr. |
| Trans Fat | 0 gr. |
| Unsaturated Fat | 0 gr. |
| Salt | 0 gr. |
| Natrium | 5.63 gr. |
| Fibre | - gr. |
| Nutrition Facts per 100 gr. | |
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